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Browsing Institute of Food Technology by Subject "monitoring"

Browsing Institute of Food Technology by Subject "monitoring"

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  • Radović, Radmila; Kos, Jovana; Radić, Bojana; Janić Hajnal, Elizabet (2022-09)
    Fumonisin (FUMs) mycotoxins present a group of hydrophilic secondary metabolites of Fusarium and Aspergillus fungal species. Food and feed contamination by FUMs is an unavoidable issue worldwide, due to their toxic effect ...

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