Browsing Institute of Food Technology by Subject "Sunflower meal"

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EMULSION STABILIZING CAPACITY OF THE SUNFLOWER MEAL PROTEINS

Bojanić, Nemanja; Vidosavljević, Strahinja; Šurlan, Jelena; Dragojlović, Danka; Fodor, Emilija; Fišteš, Aleksandar; Maravić, Nikola (University of Novi Sad, Faculty of Technology Novi Sad, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia, 2022-10-20)

Sunflower meal represents a by-product massively obtained after the extraction of oil from sunflower seeds. With its relatively low price, high protein content, and optimal amino acid composition it can be potentially ...
Optimization of the classification process in the zigzag air classifier for obtaining a high protein sunflower meal – Chemometric and CFD approach

Banjac, Vojislav; Pezo, Lato; Pezo, Milada; Vukmirović, Đuro; Čolović, Dušica; Fišteš, Aleksandar; Čolović, Radmilo (ELSEVIER, 2017-03)

In this study, sunﬂower meal is ground by a hammer mill after which air zigzag gravitational air classiﬁeris used for separating sunﬂower hulls from the kernels in order to obtain protein rich fractions. Three hammer mill ...

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