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Browsing Institute of Food Technology by Author "Janić Hajnal, Elizabet"

Browsing Institute of Food Technology by Author "Janić Hajnal, Elizabet"

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  • Presence of moniliformin in maize 
    Radić, Bojana; Radović, Radmila; Janić Hajnal, Elizabet; Mandić, Anamarija; Đekić, Sanja; Kos, Jovana (2022-06)
    Moniliformin (MON) is a widespread emerging mycotoxin, produced by a number of plant pathogenic Fusarium species (mainly F. subglutinans, F. avenaceum, F. temperatum, F. verticillioides and F. proliferatum) and one ...
  • PREVALENCE OF ALTERNARIA TOXINS IN MAIZE 
    Janić Hajnal, Elizabet; Radović, Radmila; Kos, Jovana; Radić, Bojana; Đekić, Sanja (Matica srpska, Novi Sad, Serbia, 2022-06)
    One of the most important agricultural crops in Serbia is maize (Zea mays), which also represents the most important agricultural product intended for export. In addition to the quantity and quality of the produced maize, ...
  • Ten years after “aflatoxins crisis” in Serbia: where are we now? 
    Kos, Jovana; Janić Hajnal, Elizabet; Radić, Bojana; Radović, Radmila (University North, Koprivnica, Croatia, 2022-09-16)
    Ten years ago, in late 2012, the public in the Republic of Serbia was informed through different media about aflatoxins (AFS). The first information was related to the presence of AFS in maize, while soon after that ...
  • Visual, instrumental, mycological and mycotoxicological characterization of wheat inoculated with and protected against Alternaria spp. 
    Janić Hajnal, Elizabet; Belović, Miona; Plavšić, Dragana; Mastilović, Jasna; Bagi, Ferenc F.; Budakov, Dragana B.; Kos, Jovana (Savez Hemijskih Inženjera Srbije, 2016-05)
    The aim of this work was to characterize visual properties, instrumentally measured colour properties, field fungi presence and Alternaria toxins levels in wheat samples grown under conditions aimed at inhibition and ...

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