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Showing 10 out of a total of 252 results for collection: Scientific papers.
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Essential Oil Quality of Lavender Grown Outside Its Native Distribution Range: A Study from Serbia
Kiprovski, Biljana
;
Zeremski, Tijana
;
Varga, Ana
;
Čabarkapa, Ivana
;
Filipović, Jelena
;
Lončar, Biljana
;
Aćimović, Milica
(
Horticulturae
,
2023-07-15
)
Proximate composition, cholesterol concentration and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicumannuum)
Puvača, Nikola
;
Kostadinović, Ljiljana
;
Popović, Sanja
;
Lević, Jovanka
;
Ljubojević, Dragana
;
Tufarelli, Vincenzo
;
Jovanović, Rade
;
Tasić, Tatjana
;
Ikonić, Predrag
;
Lukač, Dragan
(
CSIRO
,
2016-11
)
Isolation of Cherry Seed Oil Using Conventional Techniques and Supercritical Fluid Extraction
Dimić, Ivana
;
Pavlić, Branimir
;
Rakita, Slađana
;
Cvetanović Kljakić, Aleksandra
;
Zeković, Zoran
;
Teslić, Nemanja
(
MDPI
,
2022-12-20
)
Animal by-products for feed: characteristics, European regulatory framework, and potential impacts on human and animal health and the environment
Jedrejek, Dariusz
;
Lević, Jovanka
;
Wallace, John
;
Oleszek, Wieslaw
(
Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Sciences
,
2016-08-25
)
Addition of Combinedly Dehydrated Peach to the Cookies—Technological Quality Testing and Optimization
Filipović, Vladimir
;
Lončar, Biljana
;
Filipović, Jelena
;
Nićetin, Milica
;
Knežević, Violeta
;
Šergelj, Vanja
;
Košutić, Milenko
;
Bodroža Solarov, Marija
(
Foods
,
2022-04-27
)
Bioaccessibility and uptake by Caco-2 cells of carotenoids from cereal-based products enriched with butternut squash (Cucurbita moschata L.)
Rošul, Milana
;
Đerić, Nataša
;
Mišan, Aleksandra
;
Pojić, Milica
;
Šimurina, Olivera
;
Halimi, Charlotte
;
Nowicki, Marion
;
Cvetković, Biljana
;
Mandić, Anamarija
;
Reboul, Emmanuelle
(
ELSEVIER
,
2022-08-15
)
Spelt pasta with increased content of functional components
Filipović, Jelena
;
Ahmetxhekaj, Shahin
;
Filipović, Vladimir
;
Košutić, Milenko
(
Association of the Chemical Engineers of Serbia
,
2017-07
)
Quality assessment of 3D-printed cereal-based products
Mustač Čukelj, Nikolina
;
Pastor, Kristian
;
Kojić, Jovana
;
Voučko, Bojana
;
Ćirić, Duška
;
Miguel Rocha, Joao
;
Novotni, Dubravka
(
Elsevier
,
2023
)
Effect of sesame flour and eggs on technology and nutritive quality of spelt pasta
Filipović, Vladimir
;
Filipović, Jelena
;
Simonovska, Jana
;
Rafajlovska, Vesna
(
Serbian Chemical Society
,
2017-10
)
MASKING STRATEGIES TO AVOID THE BOAR TAINT IN MEAT PRODUCTS
Županjac, Miloš
;
Šojić, Branislav
;
Ikonić, Predrag
(
Journal on Processing and Energy in Agriculture
,
2023-02-17
)
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Pezo, Lato (45)
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antioxidant activity (20)
essential oils (9)
chemical composition (7)
antibacterial activity (6)
antioxidant capacity (6)
extrusion (6)
texture (6)
antimicrobial activity (5)
essential oil (5)
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