DSpace Repository
Search
Login
DSpace Home
→
Institute of Food Technology
→
Scientific papers
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 6 out of a total of 6 results for collection: Scientific papers.
(0.004 seconds)
Now showing items 1-6 of 6
1
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Breadmaking performance and textural changes during storage of composite breads made from spelt wheat and different forms of amaranth grain
Filipčev, Bojana
;
Bodroža Solarov, Marija
;
Pestorić, Mladenka
;
Šimurina, Olivera
(
SAGE Publications
,
2017-04
)
Development of low calorie jams with increased content of natural dietary fibre made from tomato pomace
Belović, Miona
;
Torbica, Aleksandra
;
Pajić-Lijaković, Ivana
;
Mastilović, Jasna
(
ELSEVIER
,
2017-12-15
)
Partial replacement of fat with wheat bran in formulation of biscuits enriched with herbal blend
Filipčev, Bojana
;
Nedeljković, Nataša
;
Šimurina, Olivera
;
Sakač, Marijana
;
Pestorić, Mladenka
;
Jambrec, Dubravka
;
Šarić, Bojana
;
Jovanov, Pavle
(
Savez Hemijskih Inženjera, Beograd
,
2017-01
)
Effect of starter culture addition and processing method on proteolysis and texture profile of traditional dry-fermented sausage Petrovská klobása
Ikonić, Predrag
;
Jokanović, Marija
;
Petrović, Ljiljana
;
Tasić, Tatjana
;
Škaljac, Snežana
;
Šojić, Branislav
;
Džinić, Natalija
;
Tomović, Vladimir
;
Tomić, Jelena
;
Danilović, Bojana
;
Ikonić, Bojana
(
Taylor & Francis Ltd
,
2016-05-26
)
Solid fat content, precrystallization conditions and sensory quality of chocolate with addition of cocoa butter analogues
Torbica, Aleksandra
;
Jambrec, Dubravka
;
Tomić, Jelena
;
Pajin, Biljana
;
Petrović, Jovana
;
Kravić, Snežana
;
Lončarević, Ivana
(
Taylor & Francis Ltd
,
2016-05
)
The impact of asparaginase on textural properties of wholegrain cereal biscuits enriched with sea buckthorn pomace
Kukurová, Kristína
;
Rerková, Lenka
;
Belović, Miona
;
Perović, Lidija
;
Torbica, Aleksandra
;
Ciesarová, Zuzana
(
Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra
,
2023-05-10
)
Now showing items 1-6 of 6
1
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
All of DSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register
Discover
Author
Torbica, Aleksandra (3)
Belović, Miona (2)
Filipčev, Bojana (2)
Jambrec, Dubravka (2)
Pestorić, Mladenka (2)
Tomić, Jelena (2)
Šimurina, Olivera (2)
Bodroža Solarov, Marija (1)
Ciesarová, Zuzana (1)
Danilović, Bojana (1)
... View More
Subject
texture (6)
sensory analysis (2)
acrylamide (1)
Amaranth (1)
asparaginase (1)
biscuit (1)
cereal biscuits (1)
chocolate (1)
cocoa butter analogues (1)
Composite bread (1)
... View More
Date Issued
2017 (3)
2016 (2)
2023 (1)
Has File(s)
Yes (6)