Filipčev, Bojana; Bodroža Solarov, Marija; Pestorić, Mladenka; Šimurina, Olivera
(SAGE Publications, 2017-04)
The objectives of the present study were to assess the baking properties of composite spelt wheat–amaranth blends and to study the staling of composite breads during a six-day storage. Different forms of amaranth grains ...