Ikonić, Predrag; Peulić, Tatjana; Jokanović, Marija; Županjac, Miloš; Delić, Jovana; Lazarević, Jasmina; Novaković, Aleksandra
(University PIM, Banja Luka, Republic of Srpska, B&H, 2022-06-02)
Beef jerky is a shelf-stable ready-to-eat dried meat product. In order to obtain
desired product characteristics, it is necessary to apply the appropriate drying process
in combination with adequate heat treatment, i.e. ...