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Showing 10 out of a total of 49 results for community: Institute of Food Technology.
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Assessment of a synbiotic effect on broiler productive performance and antioxidative enzymes activity
Popović, Sanja
;
Kostadinović, Ljiljana
;
Lević, Jovanka
;
Čabarkapa, Ivana
;
Kokić, Bojana
;
Vukić Vranješ, Marina
(
ELEWA BIOSCIENCES, F.a.C.T.LTD
,
2016-08
)
Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens
Popović, Sanja
;
Puvača, Nikola
;
Kostadinović, Ljiljana
;
Džinić, Natalija
;
Bošnjak, Jasna
;
Vasiljević, Marko
;
Đuragić, Olivera
(
Ulmer
,
2016-07
)
Probiotic yeast Saccharomyces boulardii (nom. nud.) modulates adhesive properties of Candida glabrata
Tomičić, Zorica
;
Zupan Jure
;
Matos, Tadeja
;
Raspor, Peter
(
Oxford University Press
,
2016-11-01
)
Effects of bearberry, parsley and corn silk extracts on diuresis, electrolytes composition, antioxidant activity and histopathological features in mice kidneys
Vranješ, Marijana
;
Popović, Boris M.
;
Štajner, Dubravka
;
Ivetić, Vesna
;
Mandić, Anamarija
;
Vranješ, Dejan
(
Elsevier
,
2016-03
)
Edible mycorrhizal species Lactarius controversus Pers. 1800 as a source of antioxidant and cytotoxic agents
Novaković, Aleksandra
;
Karaman, Maja A.
;
Milovanović, Ivan
;
Belović, Miona
;
Rašeta, Milena M.
;
Radusin, Tanja
;
Ilić, Nebojša
(
Savez hemijskih inženjera Srbije
,
2016-03
)
Tomato (Solanum lycopersicum L.) processing main product (juice) and by-product (pomace) bioactivity potential measured as antioxidant activity and angiotensin-converting enzyme inhibition
Belović, Miona
;
Gironés-Vilaplana, Amadeo
;
Moreno, Diego A.
;
Milovanović, Ivan
;
Novaković, Aleksandra
;
Karaman, Maja A.
;
Ilić, Nebojša
(
WILEY
,
2016-12
)
Shelf-life prediction of gluten-free rice-buckwheat cookies
Sakač, Marijana
;
Pestorić, Mladenka
;
Mandić, Anamarija
;
Mišan, Aleksandra
;
Nedeljković, Nataša
;
Jambrec, Dubravka
;
Jovanov, Pavle
;
Lazić, Vera
;
Pezo, Lato
;
Sedej, Ivana
(
Elsevier
,
2016-05
)
Ratio of omega-6/omega-3 of spelt and flaxseed pasta and consumer acceptability
Filipović, Jelena
;
Ivkov, Milan
;
Košutić, Milenko
;
Filipović, Vladimir
(
CZECH ACADEMY OF AGRICULTURAL SCIENCES
,
2016-11
)
Mineral composition, antioxidant and cytotoxic biopotentials of wild‐growing Ganoderma species (Serbia): G. lucidum (Curtis) P. Karst vs. G. applanatum (Pers.) Pat.
Rašeta, Milena
;
Karaman, Maja
;
Jakšić, Milena
;
Šibul, Filip
;
Kebert, Marko
;
Novaković, Aleksandra
;
Popović, Mira
(
WILEY
,
2016-12
)
Essential oils: Mode of antimicrobial activity and potential application in food systems
Čabarkapa, Ivana
;
Đuragić, Olivera
;
Kostadinović, Ljiljana
(
TEKNOSCIENZE
,
2016-05
)
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Author
Lević, Jovanka (9)
Torbica, Aleksandra (9)
Popović, Sanja (7)
Tomić, Jelena (7)
Čolović, Radmilo (7)
Belović, Miona (6)
Kostadinović, Ljiljana (6)
Pezo, Lato (6)
Vukmirović, Đuro (6)
Mandić, Anamarija (5)
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Subject
antioxidant activity (5)
antioxidant capacity (3)
protein (3)
adhesion (2)
antimycotics (2)
antioxidants (2)
cell surface hydrophobicity (2)
chemical composition (2)
climatic factors (2)
corn (2)
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Date Issued
2016 (49)
Has File(s)
Yes (49)