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Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. NS4

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dc.contributor.author Milić, Biserka M.
dc.contributor.author Mastilović, Jasna
dc.contributor.author Kevrešan, Žarko
dc.contributor.author Kovač, Renata
dc.contributor.author Bajić, Aleksandra
dc.contributor.author Keserović, Zoran Ž.
dc.contributor.author Magzin, Nenad P.
dc.contributor.author Milović, Maja
dc.contributor.author Kalajdžić, Jelena D.
dc.contributor.author Barać, Gordana
dc.date.accessioned 2023-07-08T17:24:14Z
dc.date.available 2023-07-08T17:24:14Z
dc.date.issued 2022-10-28
dc.identifier.citation Milić, B.M., Mastilović, J.S., Kevrešan, Ž.S., Kovač, R.M., Bajić, A.R., Keserović, Z.Ž., Magazin, N.P., Milović, M.Đ., Kalajdžić, J.D., Barać, G.N. (2022). Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. ‘NS4’. Acta Scientiarum Polonorum Hortorum Cultus, 21(5), 49–59. en_US
dc.identifier.issn 2545-1405; 1644-0692
dc.identifier.uri http://oa.fins.uns.ac.rs/handle/123456789/143
dc.description.abstract The effects of plant growth regulators (PGRs) including representative compounds from the group of cytokinins, auxins and gibberellins, on fruit quality and postharvest properties during 15 days of cold storage and 3 days of shelf life were compared. Apricots, cv. NS4, were treated with 1-naphthaleneacetic acid (NAA; 10 and 20 mg L–1), 6-benzyladenine (BA; 50 and 100 mg L–1) and gibberellin (GA3; 200 mg L–1) 14 and 21 days after full bloom. Application of PGRs resulted in increase of ash, total soluble solids and decrease of water content in fruit, while the color of fruits was characterized with lighter skin and with more intensive color changes during postharvest period. BA decreased the content of majority of cations, while higher dosage of this compound resulted in the lowest fruit firmness. Application of NAA and GA3 increased of Ca and Mg content and resulted in the most expressed water loss. Titrable acidity and pH were not affected by any applied treatments. en_US
dc.description.sponsorship This research was financed by the Ministry of Education, Science and Technological Development of Republic of Serbia (Contract number: 451-03- 68/2022-14/200222) and ”The use of plant growth regulators and biostimulants for the improvement of fruit quality and storage ability” funded from 2016– 2019, by Provincial Secretariat for Higher Education and Scientific Research, Autonomous Province of Vojvodina, Republic of Serbia en_US
dc.language.iso en en_US
dc.publisher Polish agricultural universities, Lublin, Poland en_US
dc.relation info:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//
dc.rights openAccess
dc.subject apricot fruit en_US
dc.subject plant growth regulators en_US
dc.subject storage en_US
dc.subject shelf life en_US
dc.subject postharvest quality en_US
dc.title Consequences of NAA, BA and GA3 treatment in early fruit development phase on postharvest properties of apricot cv. NS4 en_US
dc.type info:eu-repo/semantics/article en_US
dc.identifier.scopus 2-s2.0-85140852733
dc.identifier.wos 000879231900005
dc.identifier.doi 10.24326/asphc.2022.5.5


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