Lončarević Ivana; Pajin, Biljana; Petrović, Jovana; Zarić, Danica; Sakač, Marijana; Torbica, Aleksandra; Lloyd, David M.; Omorjan, Radovan
(Elsevier, 2016-02)
The rheological properties of spreadable cocoa cream containing lecithin of different origins (sunflower, rapeseed and soy lecithin) were investigated within this research. A laboratory ball mill was used to produce creams ...