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Institute of Food Technology
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Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens
Popović, Sanja
;
Puvača, Nikola
;
Kostadinović, Ljiljana
;
Džinić, Natalija
;
Bošnjak, Jasna
;
Vasiljević, Marko
;
Đuragić, Olivera
(
Ulmer
,
2016-07
)
IAD values of apricot (Prunus armeniaca L.) at harvest in relation to fruit quality and sensory properties during cold storage and shelf life
Kovač, Renata
;
Kevrešan, Žarko
;
Mastilović, Jasna
;
Magazin, Nenad
;
Milić, Biserka
;
Milović, Maja
;
Bajić, Aleksandra
;
Kalajdžić, Jelena
;
Barać, Gordana
;
Keserović, Zoran
(
Royal Society of New Zealand Publishing
,
2022-05-02
)
Probiotic yeast Saccharomyces boulardii (nom. nud.) modulates adhesive properties of Candida glabrata
Tomičić, Zorica
;
Zupan Jure
;
Matos, Tadeja
;
Raspor, Peter
(
Oxford University Press
,
2016-11-01
)
Antiproliferative properties of honey from Serbia, Kosovo and Bosnia and Herzegovina
Sakač, Marijana
;
Jovanov, Pavle
;
Marić, Aleksandar
;
Četojević-Simin, Dragana
;
Novaković, Aleksandra
;
Plavšić, Dragana
;
Škrobot, Dubravka
(
2022-06
)
The optimisation of traditional fermentation process of white cabbage (in relation to biogenic amines and polyamines content and microbiological profile)
Cvetković, Biljana
;
Pezo, Lato
;
Tasić, Tatjana
;
Šarić, Ljubiša
;
Kevrešan, Žarko
;
Mastilović, Jasna
(
Elsevier
,
2015-02-01
)
POLYPHENOLS RECOVERY FROM SAMBUCUS EBULUS L., BY USING NADES SOLVENT
Cvetanović Kljakić, Aleksandra
;
Pavlić, Branimir
;
Teslić, Nemanja
;
Stupar, Alena
;
Pojić, Milica
;
Mandić, Anamarija
;
Mišan, Aleksandra
(
Institute for Technology and Research (ITRESEARCH)
,
2022-06
)
Antioxidative and antibacterial properties of honey from Serbia, Kosovo and Bosnia and Herzegovina
Sakač, Marijana
;
Jovanov, Pavle
;
Marić, Aleksandar
;
Novaković, Aleksandra
;
Plavšić, Dragana
;
Škrobot, Dubravka
(
2022-04
)
FAT CONTENT IN FINELY COMMINUTED COOKED AND LIVER SAUSAGES ON SERBIAN RETAIL MARKET
Županjac, Miloš
;
Peulić, Tatjana
;
Delić, Jovana
;
Ikonić, Predrag
;
Lazarević, Jasmina
;
Škaljac, Snežana
;
Jokanović, Marija
(
National Society of Processing and Energy in Agriculture, Novi Sad, Serbia, Trg Dositeja Obradovića 8
,
2023-04-24
)
Comparison of the Essential Oil Content, Constituents and Antioxidant Activity from Different Plant Parts during Development Stages of Wild Fennel (Foeniculum vulgare Mill.)
Šunić, Ljubomir
;
Ilić, Zoran S.
;
Stanojević, Ljiljana
;
Milenković, Lidija
;
Stanojević, Jelena
;
Kovač, Renata
;
Milenković, Aleksandra
;
Cvetković, Dragan
(
MDPI
,
2023-03-10
)
Influence of ultrasonic and chemical pretreatments on quality attributes of dried pepper (Capsicum annuum)
Lučić, Milica
;
Potkonjak, Nebojša
;
Sredović Ignjatović, Ivana
;
Lević, Steva
;
Dajić Stevanović, Zora
;
Kolašinac, Stefan
;
Belović, Miona
;
Torbica, Aleksandra
;
Zlatanović, Ivan
;
Pavlović, Vladimir
;
Onjia, Antonije
(
MDPI
,
2023-06-23
)
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Pezo, Lato (46)
Škrobot, Dubravka (42)
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Tomić, Jelena (38)
Čabarkapa, Ivana (37)
Dapčević-Hadnađev, Tamara (36)
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antioxidant activity (22)
essential oils (14)
honey (11)
maize (11)
weather conditions (10)
sensory properties (9)
Serbia (9)
sourdough (9)
antibacterial activity (8)
chemical composition (8)
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2022 (167)
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2016 (49)
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2014 (6)
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