Kokić, Bojana; Dokić, Ljubica; Pezo, Lato; Jovanović, Rade; Spasevski, Nedeljka; Kojić, Jovana; Hadnađev, Miroslav
(MDPI, 2022-08-30)
Cereal grain is processed using different combinations of heat, moisture, time, and mechanical action in order to improve its digestibility. The objective of the present research was to
quantitatively represent the ...