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Showing 10 out of a total of 38 results for community: Institute of Food Technology.
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Diversity of amino acids composition in cereals
Tomičić, Zorica
;
Pezo, Lato
;
Spasevski, Nedeljka
;
Lazarević, Jasmina
;
Čabarkapa, Ivana
;
Tomičić, Ružica
(
Food and Feed Research
,
2022-04-07
)
Microbiological Quality of Raw Donkey Milk from Serbia and Its Antibacterial Properties at Pre-Cooling Temperature
Šarić, Ljubiša
;
Premović, Tamara
;
Šarić, Bojana
;
Čabarkapa, Ivana
;
Todorić, Olja
;
Miljanić, Jelena
;
Lazarević, Jasmina
;
Karabasil, Nedjeljko
(
MDPI
,
2023-01-17
)
Variation of Salvia officinalis L. Essential Oil and Hydrolate Composition and Their Antimicrobial Activity
Aćimović, Milica
;
Pezo, Lato
;
Čabarkapa, Ivana
;
Anika, Trudić
;
Jeremić Stanković, Jovana
;
Varga, Ana
;
Biljana, Lončar
;
Šovljanski, Olja
;
Tešević, Vele
(
MDPI
,
2022-08-14
)
CHEMICAL COMPOSITION AND ANTIFUNGAL ACTIVITY OF ROSEMARY ESSENTIAL OIL
Plavšić, Dragana
;
Šarić, Ljubiša
;
Todorić, Olja
;
Varga, Ana
;
Čabarkapa, Ivana
;
Lazarević, Jasmina
;
Psodorov, Dragan
(
University PIM, Banja Luka, Republic of Srpska, B&H
,
2023-06
)
Effectiveness of Essential Oils as Inhibitors of Quorum Sensing Activity
Čobanović, Radovan
;
Čabarkapa, Ivana
;
Kokić, Bojana
;
Rakita, Slađana
;
Tomičić, Zorica
(
Croatian Microbiological Society
,
2023-05-15
)
Shell Organic Matrix (Conchix) of the Mediterranean Mussel Mytilus galloprovincialis L. as the Medium for Assessment of Trace Metals in the Boka Kotorska Bay
Martinović, Rajko
;
Joksimović, Danijela
;
Perošević-Bajčeta, Ana
;
Čabarkapa, Ivana
;
Ehrlich, Hermann
(
MDPI
,
2023-06-27
)
Applying different infrared spectrophotometry methods for determining
Hromiš, Nevena
;
Popović, Senka
;
Šuput, Danijela
;
Ugarković, Jovana
;
Čabarkapa, Ivana
(
University of Novi Sad, Faculty of Technology Novi Sad
,
2022-10
)
Influence of spirulina on physical properties of dough for crackers
Nikolić, Ivana
;
Petrović, Jovana
;
Lončarević, Ivana
;
Rakita, Slađana
;
Čabarkapa, Ivana
;
Takači, Aleksandar
(
University of Novi Sad, Faculty of Technology Novi Sad
,
2022-10
)
Essential oils: Mode of antimicrobial activity and potential application in food systems
Čabarkapa, Ivana
;
Đuragić, Olivera
;
Kostadinović, Ljiljana
(
TEKNOSCIENZE
,
2016-05
)
Consumer Attitudes and Preferences towards Traditional Food Products in Vojvodina
Peulić, Tatjana
;
Marić, Aleksandar
;
Maravić, Nikola
;
Novaković, Aleksandra
;
Kalenjuk Pivarski, Bojana
;
Čabarkapa, Ivana
;
Lazarević, Jasmina
;
Šmugović, Stefan
;
Ikonić, Predrag
(
MDPI
,
2023-08-16
)
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Author
Čabarkapa, Ivana (37)
Tomičić, Zorica (13)
Rakita, Slađana (10)
Lazarević, Jasmina (9)
Šarić, Ljubiša (9)
Varga, Ana (8)
Aćimović, Milica (5)
Pezo, Lato (5)
Spasevski, Nedeljka (5)
Todorić, Olja (5)
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Subject
essential oil (5)
essential oils (5)
mastitis (5)
antibacterial activity (3)
antimicrobial activity (3)
antimicrobials (3)
chemical composition (3)
antifungal activity (2)
antimicrobial resistance (2)
antioxidant activity (2)
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Date Issued
2022 (21)
2023 (12)
2016 (5)
Has File(s)
Yes (38)