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Showing 7 out of a total of 7 results for community: Institute of Food Technology.
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Phenolic profile and antioxidant properties of dried buckwheat leaf and flower extracts
Mišan, Aleksandra
;
Šarić, Bojana
;
Milovanović, Ivan
;
Jovanov, Pavle
;
Sedej, Ivana
;
Tadić, Vanja
;
Mandić, Anamarija
;
Sakač, Marijana
(
Association of the Chemical Engineers of Serbia
,
2017-01
)
Lipophilicity estimation and characterization of selected steroid derivatives of biomedical importance applying RP HPLC
Jevrić, Lidija
;
Karadžić, Milica
;
Mandić, Anamarija
;
Podunavac-Kuzmanović, Sanja
;
Kovačević, Strahinja
;
Nikolić, Andrea
;
Oklješa, Aleksandar
;
Sakač, Marijana
;
Penov-Gaši, Katarina
;
Stojanović, Srđan
(
ELSEVIER
,
2017-02-05
)
Insights into sensory and hedonic perception of wholegrain buckwheat enriched pasta
Škrobot, Dubravka
;
Pezo, Lato
;
Tomić, Jelena
;
Pestorić, Mladenka
;
Sakač, Marijana
;
Mandić, Anamarija
(
Elsevier
,
2022-01
)
Subcritical water extraction of wild garlic (Allium ursinum L.) and process optimization by response surface methodology
Tomšik, Alena
;
Pavlić, Branimir
;
Vladić, Jelena
;
Cindrić, Marina
;
Jovanov, Pavle
;
Sakač, Marijana
;
Mandić, Anamarija
;
Vidović, Senka
(
ELSEVIER
,
2017-10
)
Physicochemical characteristics as the markers in predicting the shelf-life of gluten-free cookies
Pestorić, Mladenka
;
Sakač, Marijana
;
Pezo, Lato
;
Škrobot, Dubravka
;
Nedeljković, Nataša
;
Jovanov, Pavle
;
Šimurina, Olivera
;
Mandić, Anamarija
(
ELSEVIER
,
2017-09
)
Shelf-life prediction of gluten-free rice-buckwheat cookies
Sakač, Marijana
;
Pestorić, Mladenka
;
Mandić, Anamarija
;
Mišan, Aleksandra
;
Nedeljković, Nataša
;
Jambrec, Dubravka
;
Jovanov, Pavle
;
Lazić, Vera
;
Pezo, Lato
;
Sedej, Ivana
(
Elsevier
,
2016-05
)
Effect of processing and cooking on mineral and phytic acid content of buckwheat-enriched tagliatelle
Jambrec, Dubravka
;
Sakač, Marijana
;
Jovanov, Pavle
;
Mišan, Aleksandra
;
Pestorić, Mladenka
;
Tomović, Vladimir
;
Mandić, Anamarija
(
Savez hemijskih inženjera Srbije
,
2016-05
)
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Author
Mandić, Anamarija (7)
Sakač, Marijana (7)
Jovanov, Pavle (5)
Pestorić, Mladenka (4)
Mišan, Aleksandra (3)
Pezo, Lato (3)
Jambrec, Dubravka (2)
Nedeljković, Nataša (2)
Sedej, Ivana (2)
Škrobot, Dubravka (2)
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Subject
antioxidant activity (2)
gluten-free cookies (2)
aldehydes (1)
Allium ursinum (1)
antioxidant capacity (1)
antioxidants (1)
autoclaving (1)
buckwheat (1)
buckwheat pasta (1)
Chemometrics (1)
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Date Issued
2017 (4)
2016 (2)
2022 (1)
Has File(s)
Yes (7)