Perović, Jelena; Kojić, Jovana; Krulj, Jelena; Pezo, Lato; Tumbas Šaponjac, Vesna; Ilić, Nebojša; Bodroža Solarov, Marija
(Springer, 2022)
Since inulin utilization as a sugar or fat replacer, texture modifer, and emulsifer is increasing in the food industry, there is a need for its determination for food control and labeling. This study reports the development ...